News & Media

Rural Roads | Bike Safety

We recently hosted a conversation between a farmer and cyclist for each to learn how they could keep one another safe on rural roads. Take a few minutes to watch the tips shared and this age-old tradition Wes and Andy vow to bring back to every day use.
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Benton County Pasture to Plate

This story highlights the process that Gravette FFA student Presley Ross took on to show her Simmental Cross at the Benton County Fair. Ross was one of 8 youth participating in the second year of Benton County Farm Bureau's Pasture to Plate program. See the steers and learn more about this educational opportunity in one of our most popular stories this week.
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East Arkansas Crop Update

Terrance Scott of Scott Farms in Cotton Plant says consistent rain and cooler temps have soybean, corn and rice crops in East Arkansas looking "very good" heading into August. Scott forecasts farms just north of I-40 to yield 60 bushels of beans per acre with just a few more rains over the next two months. See the crops and Scott smile while talking about the summer of 2023 in his region.
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ArFB Women’s Leadership Diamond Award Recipient | Ida Ruth Jones

Ida Ruth Jones has been actively involved as a Farm Bureau member for more than 60 years; her hard work on the Women’s Leadership Committee, her dedication to continue to serve after her husband was elected to the state board and her outstanding efforts to represent agriculture in education and the public arena are just a few of the reasons she was named the Arkansas Farm Bureau Women’s Leadership Diamond Award Recipient in 2022. Watch our latest video to learn more about her and her Farm Bureau legacy.
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2023 Top Young Farmers & Ranchers Recognized

John Michael and Rachel Bearden of Friendship (Hot Spring Co.) and Chris and Brooklyn Heiser of Lamar (Johnson Co.) earned the top Young Farmers & Ranchers awards Friday during Arkansas Farm Bureau’s annual Officers & Leaders Conference at the Hot Springs Convention Center. The awards honor young farmers and ranchers ages 18-35 for the general excellence of their operations and their hard work and innovation.
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